Herbs and Edibles
Selecting Plants for Vertical Gardens
Vertical gardens are a fantastic way to bring greenery into small spaces, create visual interest, and improve air quality. When planning a vertical garden, it's essential to choose the right plants that thrive in a vertical environment. Here are some tips for selecting plants for your vertical garden:
1. Consider Light Conditions
Before selecting plants, assess the light conditions in the area where your vertical garden will be located. Choose plants that are suitable for the amount of light available, whether it's full sun, partial shade, or full shade.
2. Choose Compact and Lightweight Plants
Opt for plants that have compact root systems and are lightweight to prevent the structure from becoming too heavy. Herbs and succulents are excellent choices for vertical gardens due to their adaptability and low maintenance requirements.
3. Mix Up Plant Varieties
Create visual interest by mixing different plant varieties with varying textures, colors, and sizes. Consider combining trailing plants like ivy or pothos with upright plants like ferns or spider plants to add dimension to your vertical garden.
4. Consider Edible Plants
Integrating edible plants into your vertical garden not only adds beauty but also provides you with fresh herbs and vegetables. Herbs like basil, mint, and parsley are excellent choices for vertical gardens and can be easily harvested for culinary use.
Herbs and Edibles for Vertical Gardens
Here are some popular herbs and edibles that thrive in vertical gardens:
- Rosemary

- Thyme

- Strawberries

- Lettuce

- Chives

By selecting the right plants and incorporating herbs and edibles into your vertical garden, you can create a lush and functional space that enhances your living environment.
